Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2015-05-21 How to do well one cup Espresso Esp extraction technologyWhat are the 10 wrong practices of coffee growers? There are 10 erroneous practices of coffee growers: (1) extreme use of child labour; (2) imprisonment and forced use of labour; (3) human trafficking; (4) prohibition of members from becoming members or representatives of trade unions; (5) forcible dismissal without reasonable compensation; (6) failure to provide suitable accommodation for workers; (7)
2016-07-26 Standard coffee grower 10 kinds mistakes practices boutique coffee beansStep 1: choose the appropriate thickness of ground beans, which is very important for siphon coffee, and it is also the most important factor affecting whether the brewed coffee is good or not. Step 2: put the filter cloth in the upper seat of the siphon, fix the position of the upper seat and the filter cloth, and determine the filter cloth.
2014-08-09 Coffee knowledge siphon pot coffee encyclopediaCup size and dose if you are making a large cup of milk coffee, a small dose of concentrated milk can be drunk alone, pour in 300ml milk, and the concentrated flavor will be diluted immediately. At this point, you need to increase the amount of powder (to get more concentrated dose) to enhance the concentrated flavor of the milk coffee. On the contrary, pure black coffee or small-dose milk coffee need to reduce the amount of powder. Milk coffee in many boutique cafes, strong
2016-06-28 Italian Coffee Cup quantity dose pressed powder Water absorption rate extraction temperature blendingOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2015-06-02 How to do well one cup Espresso Esp extraction technology(1) the reason why coffee beans with fresh and certain quality do not mention fresh coffee beans is to correct a misunderstanding for brown friends that fresh roasting is not directly related to quality. Freshness is a factor and a premise, but freshness is not good. For example, fresh garbage and fresh poop have nothing to do with quality. So if it is poor quality raw beans and poor standards
2014-08-05 Coffee knowledge coffee making EspressoThe Italian devices I use at home now are KD210S coffee machine and ZD12 bean grinder. The experience of using coffee machine has been shared a lot before. A classmate replied to my post saying that I hope I can also talk about the upgrade experience of ZD bean grinder, because I am also a coffee lover who is constantly groping. I need time to learn and experience, so I can write about my bean grinder today.
2015-11-10 Household bean grinder choice point of view howone。 Milk preparation: milk temperature: beat to 55-60 degrees, after the sweetness of lactose is shown, stand by. Winter: the temperature can be a little higher. two。 The degree of fusion of milk bubbles: in the process of milking, the degree of whirlpool or tumbling determines the degree of fusion. After milking, the higher the upper and lower uniformity of the milk in the tank, the better the fusion of the milk. Pour the milk foam with good fusion and
2016-06-23 Coffee pull flower milk taste influence milk foam fit foaming measurement styleStep 1: choose the appropriate thickness of ground beans, which is very important for siphon coffee, and it is also the most important factor affecting whether the brewed coffee is good or not. Step 2: put the filter cloth in the upper seat of the siphon, fix the position of the upper seat and the filter cloth, and determine the position of the filter cloth.
2015-01-21 Coffee common sense what is the use siphon brewing a cup steps selection appropriate grinding beansUse of manual grinder and electric grinder 01 Manual grinder: there are generally two kinds of manual grinders, one is the fiat plate burr grinder on the sawtooth, which is distributed up and down like a grinding plate, and the other is the conical burr grinder with funnel-shaped serrated teeth embedded on the grinding plate on the other surface. The difference lies in the horizontal and vertical sawtooth.
2016-01-16 Manual bean grinder how to use electric hand mill electric mill where is the difference manualThe equipment required for the competition seems to be very little, but the actual preparation is often more than I thought at the beginning. In my experience, I will make a list of the equipment I need in the process of purchasing and preparing. Of course, the list can be divided into the preliminary competition and the semi-finals. Listing the list has an advantage, it can also be used as your check list before the competition. And I made it clear.
2015-10-23 TBC preparation experience equipment competition need seemingly very littleHow can I decorate the coffee shop? The coffee shop is a place for our daily rest. How can we decorate it in order to achieve a relaxing state? Today, the editor of Hangzhou Decoration Company brings you relevant knowledge about how to decorate the coffee shop: (figure: coffee shop decoration design effect map) coffee shop decoration design effect map check key store head status
2015-07-16 Coffee shop management knowledge coffee shop how to fix itSynesoo, one of the three top Italian coffee equipment manufacturers in the world, integrates super stable water temperature, infinite steam and variable pressure extraction into one, the ultimate dream model for Italian coffee lovers. Qingdao is only a second-tier city, but there are more and more practitioners focusing on the quality of espresso. Brother Bird has previously exposed the stability of a non-variable voltage standard version in the store has been impressive, Wen.
2014-11-10 Coffee knowledge coffee machine EspressoRaw materials: coffee beans, pure water. 1. Prepare coffee beans, coffee mills and siphon pots. two。 Grind coffee beans. In this method, the degree of grinding is medium or slightly fine. 3. Pour the alcohol into the alcohol lamp. 4. Clean the siphon pot. Fix the strainer in the middle of the pot. 5. Pour the boiled pure water into the pot. Generally, the water consumption for a single cup of coffee is about 120cc, per cup.
2014-11-05 Coffee knowledge coffee brewing siphon potSynesoo, one of the world's top three espresso equipment manufacturers, combines ultra-stable water temperature, unlimited steam, variable pressure extraction into one, the ultimate dream model for espresso lovers. Qingdao is only a second-tier city, but there are more and more practitioners focused on the quality of espresso. Bird brother has been exposed to a non-transformer standard version of the store before the stability has been amazing, temperature
2016-04-29 synesoo global top three Italian coffee equipment manufacturerLet's start with this picture. I have posted in my photo album, a teacher of Korean coffee champion, a Q grader, a contact person in charge of world events, a world champion, together with me, look very different. Let's start with this picture. I posted it in my photo album, a teacher of Korean coffee champion, a Q grader, a
2014-10-14 Coffee knowledge boutique caffeine coffee extraction coffee encyclopediaCoffee roasting is a very rigorous science. With the longing and mystery of coffee roasting, Chongqing Brista Coffee West Point training College brings you into coffee roasting teaching today. The following is a summary of coffee roasting teaching for your reference. The principle and process of coffee roasting we must first understand that raw beans are hard seeds in coffee berries, moisture,
2015-09-02 Coffee beans roasting basics coffee principle process very rigorousStep 1: choose the appropriate thickness of ground beans, which is very important for siphon coffee, and it is also the most important factor affecting whether the brewed coffee is good or not. Step 2: put the filter cloth in the upper seat of the siphon, fix the position of the upper seat and the filter cloth, and determine the position of the filter cloth.
2014-07-22 Coffee knowledge siphon pot coffee making coffee encyclopediaBrief introduction of French filter kettle: this can be said to be one of the most commonly used coffee brewing appliances, using a pressure plug that pushes down the filter screen to squeeze and fix the insoluble coffee powder to the bottom of the pot, so that the coffee liquid poured out is more mellow and clean. The brewing principle of the French filter kettle is completely soaked, which is similar to making tea, which retains the mellow feeling of coffee, but the disadvantages are also obvious.
2016-06-14 French kettle coffee how usage kettle utensils French filter kettleIn order to keep the distillation machine of the semi-automatic San Marco 85E coffee machine in the best condition and achieve the best performance, the supply unit must be cleaned according to the following cleaning steps at the end of each day:
2014-07-25 Coffee knowledge San Marco 85e coffee machine the best performance